
Pete's Commercial Restaurant Equipment 3 (1290)
Auction closed.
Auction closed.
Pete's Commercial Restaurant Equipment 3 (1290)
Auction closed.
Auction closed.
Internet Premium: 15%
Convenience Fee: 3%
Instant Financing | Low PaymentsSee Special Terms for additional fees
Convenience Fee: 3%
Instant Financing | Low PaymentsSee Special Terms for additional fees
Description
For close to 30 years, Pete's has been the source for new and used restaurant equipment in the Conway, NH region and beyond. The time has come for Pete to downsize operations in his 25,000 sq.ft. warehouse, and we're happy to help!
Closed Lots
IMPORTANT TERMS: PLEASE READ BEFORE BIDDING!
Payment - Your credit card will be processed for the full amount of sale immediately following close of the auction *unless PRIOR alternative payment arrangements have be...more
PREVIEW: Tuesday, Wednesday & Friday's from 10AM-4PM
Tuesday, Wednesday & Friday's from 10AM-4PM 10 Eastern Avenue, Center Conway, NH 03813
LOAD OUT: 5/11/21; 5/12/21; 5/14/21 10am-3pm
5/11/21; 5/12/21; 5/14/21 10am-3pm By Appointment- Email Helpdesk@THCAuction.com 10 Eastern Avenue, Center Conway, NH 03813
VALID CREDIT CARD REQUIRED FOR BIDDING!
YOU WILL NOT BE APPROVED TO BID WITHOUT A VALID CREDIT CARD ON FILE WITH PROXIBID!
SHIPPING INFO! PLEASE READ!
**PLEASE READ TERMS BELOW REGARDING Shipping**
Shipping facilitated by Pete's New & Used Restaurant Equipment @ 603-356-6656. Pricing will be determined by items (U.S....more
Stoelting Triple Head Countertop Soft Serve Machine
Model #F131-181-0TZ; 208/240v; water cooled
Piper Chef System Double Oven
Model #KMG072S, 2 yrs old, like new, LP, single phase, 46" w x 42" d x 76" h
Garland Double Oven 6-Burner w/ Griddle
Model # RZ84/1R/24G, natural gas; electric ignition, infra red boiler, right side convection, 24" griddle, 60" w x 32" d x 52" h
Vulcan 60" Double-Oven 6-Burner Range w/ Griddle
Model # 60SC-2DH, LP gas, six burner, double oven, right side convection, 24" griddle, on casters, 60" w x 44" d x 48" h