Restaurant and Food Service Equipment Auction
Auction closed.
Auction closed.
Restaurant and Food Service Equipment Auction
Auction closed.
Auction closed.
Internet Premium: 15%
Instant Financing | Low PaymentsSee Special Terms for additional fees
Cash Payment Discount: 3%
Instant Financing | Low PaymentsSee Special Terms for additional fees
Cash Payment Discount: 3%
Description
This auction holds a Large Variety of Restaurant and Food Service Equipment. Contents from several restaurants, cafes, and bars. All equipment and items have been tested. Pickup location: Windham, CT.
Closed Lots
XLT 3255 Gas Double Stack Conveyor Ovens
Model # of each oven: 3255-TS. Natural Gas. 120 volts. 160,000 BTUs. Ovens have been dissembled and ready for pickup.
Garland 36" Range with 24" Flat Griddle and 12" French Plate
Model: H286S-124GTH. Natural Gas